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Service Crew

Service Crew

Service Crew

 
 QUALIFICATIONS
 
  • Male / Female
  • 18-28 years old
  • Male – at least 5”5 ; Female – at least 5”3
  • With at least 6 months experience
  • Graduate of HRM; Tourism; Hospitality ; Communications or vocational courses (HRS & other related course)
  • With pleasing personality
  • Good communication skills

Dining Staff / Service Crew

 
QUALIFICATIONS
 
  • Candidate must have/ be at least a Vocational Diploma/Short Course Certificate, Bachelors/College Degree, College level or equivalent
  • Female, 23-28 y/o, at least 5'4" in height
  • Attractive, well-groomed, service oriented and confident
  • Experience in a fine or casual dining restaurant, an advantage

Service Crew

 
QUALIFICATIONS
 
  • Male/Female
  • With experience in related work

 

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