Careers

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Accounting Assistant (Accounts Payable )
Requirements
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A graduate of any Business-related course (e.g., Bachelor of Science in Business Administration, Accounting, Finance, or related fields)
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Open to applicants with or without prior experience
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Fresh graduates are encouraged to apply
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With basic knowledge or familiarity in Accounts Payable processes
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Must possess complete government-mandated documents (SSS, PhilHealth, Pag-IBIG, TIN, etc.)
Responsibilities
- Receive and review invoices for accuracy and completeness.
- Verify purchase orders and ensure proper approvals.
- Calculate discounts and taxes.
- Input invoice data into accounting software.
- Schedule and issue payments to vendors based on due dates and terms.
- Prepare and distribute checks or electronic payments.
- Monitor and reconcile bank statements.
- Maintain detailed records of all payable’s activity.
- Generate reports on accounts payable trends and outstanding invoices.
- Assist with month-end and year-end closing procedures.
- Respond to vendor inquiries regarding invoices and payments.
- Investigate and resolve discrepancies with invoices.
Merchandiser
Requirements
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Male or Female, not more than 35 years old
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Must be fully vaccinated against COVID-19
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With or without work experience
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Must be at least a high school graduate
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No visible tattoos
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For female applicants: boy-cut hairstyle is not allowed
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For male applicants: bald or skinhead hairstyle is not allowed
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Must possess complete government-mandated documents (SSS, PhilHealth, Pag-IBIG, TIN, etc.)
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Must be able to provide valid medical clearance
Responsibilities
- Unpack and stock shelves with merchandise.
- Build and maintain product displays according to established guidelines.
- Remove damaged or outdated products.
- Monitor pricing accuracy and implement new pricing strategies.
- Assist customers with product inquiries.
- Report inventory discrepancies and stockouts to supervisors.
Accounting Assistant (Accounts Receivable)
Requirements
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Bachelor’s degree in Accounting, Finance, or a related field (preferred)
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Minimum of 1 to 2 years of experience in Accounts Receivable or a similar finance-related role
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Strong attention to detail and high level of accuracy in work
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Excellent communication and interpersonal skills
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Proficient in Microsoft Office Suite (especially Excel) and accounting software
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Ability to work both independently and collaboratively within a team environment
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Strong problem-solving abilities and analytical thinking
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Effective time management skills and the ability to handle multiple tasks efficiently
Responsibilities
- Creating and updating customer profiles, recording transactions, and ensuring the accuracy of account balances.
- Preparing and sending invoices, posting payments to customer accounts, and reconciling bank statements.
- Contacting customers via phone, email, or letter to follow up on outstanding payments and negotiate payment plans.
- Investigating and resolving any errors or inconsistencies in customer accounts.
- Generating reports on accounts receivable aging, payment trends, and other key financial metrics.
- Providing excellent customer service by answering questions about invoices, payments, and account balances.
Welder
Requirements
- High school diploma or equivalent.
- Formal welding training or certification preferred.
- 2+ years of experience as a welder.
- Proficiency in various welding techniques, including SMAW, GTAW, and GMAW.
- Ability to read and interpret blueprints, drawings, and specifications.
- Strong attention to detail and commitment to quality.
- Ability to work independently and as part of a team.
- Physically fit and able to lift heavy objects.
- Preferably with complete requirements and can start as soon as possible.
Responsibilities
- Read and interpret blueprints, drawings, and specifications to determine welding requirements.
- Select and set up appropriate welding equipment, including gas torches, welding machines, and electrodes.
- Prepare and clean metal surfaces prior to welding, using tools such as grinders and wire brushes.
- Join metal components using various welding techniques, such as shielded metal arc welding (SMAW), gas tungsten arc welding (GTAW), and gas metal arc welding (GMAW).
- Inspect welds for quality and ensure they meet specifications.
- Repair damaged metal components using welding techniques.
- Maintain welding equipment in good working condition.
- Follow safety procedures and wear protective gear at all times.
Cashier
Requirements
- High school diploma or equivalent required.
- Minimum of 1 year of experience working in a customer service role, preferably in a restaurant setting.
- Excellent communication and interpersonal skills, with the ability to build rapport with guests.
- Strong organizational and time management skills.
- Basic math skills.
- Ability to multitask and handle pressure in a fast-paced environment.
- Friendly and positive attitude with a genuine passion for hospitality.
- Preferably with complete requirements and can start as soon as possible.
Responsibilities
- Greet customers warmly and take their orders accurately.
- Operate a point-of-sale (POS) system to input orders, calculate bills, and process payments.
- Accept cash, credit cards, and other forms of payment.
- Provide excellent customer service by answering questions, resolving complaints, and making recommendations.
- Maintain a clean and organized work area.
- Cash out at the end of the shift and reconcile cash drawers.
- May also be responsible for tasks such as seating guests, preparing beverages, and bussing tables.
Receptionist
Requirements
- High school diploma or equivalent required.
- Minimum of 1 year of experience working in a customer service role, preferably in a restaurant setting.
- Excellent communication and interpersonal skills, with the ability to build rapport with guests.
- Strong organizational and time management skills.
- Proficiency in operating computer software, including reservation systems and point-of-sale systems.
- Ability to multitask and handle pressure in a fast-paced environment.
- Friendly and positive attitude with a genuine passion for hospitality.
- Preferably with complete requirements and can start as soon as possible.
Responsibilities
- Warmly greet and welcome guests upon arrival.
- Efficiently manage the waitlist and seating assignments, optimizing table utilization.
- Clearly communicate wait times and answer guest inquiries about the menu, specials, and restaurant policies.
- Assist guests with special requests and dietary restrictions.
- Answer phone calls and emails to take and modify reservations.
- Maintain accurate reservation records and communicate effectively with waitstaff regarding seating arrangements.
- Maximize table occupancy while ensuring guests don’t have to wait beyond a reasonable time.
Receptionist
Requirements
- High school diploma or equivalent required.
- Minimum of 1 year of experience working in a customer service role, preferably in a restaurant setting.
- Excellent communication and interpersonal skills, with the ability to build rapport with guests.
- Strong organizational and time management skills.
- Proficiency in operating computer software, including reservation systems and point-of-sale systems.
- Ability to multitask and handle pressure in a fast-paced environment.
- Friendly and positive attitude with a genuine passion for hospitality.
- Preferably with complete requirements and can start as soon as possible.
Responsibilities
- Warmly greet and welcome guests upon arrival.
- Efficiently manage the waitlist and seating assignments, optimizing table utilization.
- Clearly communicate wait times and answer guest inquiries about the menu, specials, and restaurant policies.
- Assist guests with special requests and dietary restrictions.
- Answer phone calls and emails to take and modify reservations.
- Maintain accurate reservation records and communicate effectively with waitstaff regarding seating arrangements.
- Maximize table occupancy while ensuring guests don’t have to wait beyond a reasonable time.
Service Crew
Requirements
- A high school diploma or equivalent is typically required.
- Previous experience working in a restaurant server is preferred, but not always necessary.
- Culinary school training or certification is a plus.
- Ability to multitask and work effectively under pressure.
- Excellent time management and organizational skills.
- Strong attention to detail and commitment to quality and consistency.
- Excellent communication and teamwork skills.
- Ability to lift and carry heavy objects.
- Preferably with complete requirements and can start as soon as possible.
Responsibilities
- Responsible for taking orders, delivering food and drinks, attending to customers’ needs, and providing excellent customer service.
- Clears and resets tables, replenishes linens and silverware, assists servers with running food and drinks, and keeps the dining area clean and organized.
- Delivers prepared food from the kitchen to servers and ensures orders are correct.
- Greets guests, seats them, takes reservations, and manages the waitlist.
- Describe menu items in detail and make recommendations based on guests’ preferences.
Dining Staff
Requirements
- A high school diploma or equivalent is typically required.
- Previous experience working in a restaurant server is preferred, but not always necessary.
- Culinary school training or certification is a plus.
- Ability to multitask and work effectively under pressure.
- Excellent time management and organizational skills.
- Strong attention to detail and commitment to quality and consistency.
- Excellent communication and teamwork skills.
- Ability to lift and carry heavy objects.
- Preferably with complete requirements and can start as soon as possible.
Responsibilities
- Responsible for taking orders, delivering food and drinks, attending to customers’ needs, and providing excellent customer service.
- Clears and resets tables, replenishes linens and silverware, assists servers with running food and drinks, and keeps the dining area clean and organized.
- Delivers prepared food from the kitchen to servers and ensures orders are correct.
- Greets guests, seats them, takes reservations, and manages the waitlist.
- Describe menu items in detail and make recommendations based on guests’ preferences.
Accounting Supervisor
Requirements
- Bachelor’s degree in Accounting, Finance, or related field; CPA designation preferred.
- Years of progressive experience in accounting roles, with at least 5 years in a supervisory capacity.
- Strong knowledge of GAAP and financial reporting requirements.
- Proficient in accounting software and Microsoft Excel; experience with SAP software is a plus.
- Excellent leadership and communication skills.
- Detail-oriented with strong analytical and problem-solving abilities.
Job Description
- Lead and manage a team of accounting professionals, providing guidance, mentorship, and fostering a collaborative work environment.
- Conduct regular performance reviews, set goals, and identify opportunities for professional development within the team.
- Oversee the preparation and analysis of financial statements in accordance with GAAP.
- Ensure timely and accurate monthly, quarterly, and annual financial close processes.
- Collaborate with other departments to gather necessary information for financial reporting.
- Identify opportunities to streamline and enhance accounting processes to improve efficiency and accuracy.
- Implement best practices and ensure compliance with relevant accounting standards.
- Establish and maintain strong internal controls to safeguard company assets and ensure compliance with regulatory requirements.
- Conduct periodic internal audits to identify and address potential issues.
- Assist in the development of annual budgets and financial forecasts.
- Monitor actual performance against budgeted expectations and provide variance analysis.
- Collaborate with cross-functional teams to provide financial insights and support decision-making processes.
- Liaise with external auditors and regulatory bodies as needed.