Job Qualifications:
- Female
- Open to Fresh Graduates
- With pleasing personality and good communication skills
- Customer service or sales experience is an advantage but not required
- No visible tattoos
- Willing to start ASAP
- Flexible, hardworking, and willing to be trained
Job Qualifications
- Female applicants only
- Graduate of BS Accountancy, BS Accounting Technology, BS Financial Accounting, or any related Accounting course
- Fresh graduates are welcome to apply
- With accounting experience is an advantage
- Knowledge of basic accounting processes is a plus
- Detail-oriented, organized, and willing to learn
Job Qualifications
- Expertise in Training & Development and delivering engaging training sessions
- Proficiency in Learning Management and handling related systems
- Strong Communication skills for building relationships and delivering presentations
- Experience with Instructional Design to create impactful learning materials
- Detail-oriented with the ability to evaluate program effectiveness and recommend improvements
- Ability to work collaboratively with diverse teams and independently manage tasks
- Knowledge of industry best practices in Learning & Development
- Bachelor’s degree in Human Resources, Education, Psychology, or related field
Job Qualifications
- Male or Female
- With experience in the fast food industry (Front of House or Back of House)
- Must have complete mandatory requirements
- Can start ASAP
Job Qualifications
- High school or Bachelor degree diploma or equivalent.
- with experience in after sales
- Proven experience in retail or customer service, with supervisory experience
- Strong leadership and team management skills
- Good communication and customer service abilities
- Basic financial knowledge (sales, budgeting, inventory control)
- Problem-solving and decision-making skills
- Ability to work flexible hours (including weekends/holidays)
- Oversee and manage daily store operations
- Lead, train, and supervise staff effectively
Job Qualifications
- With experience as a Supervisor or Team Leader, preferably in the telco / mobile industry
- Strong understanding of mobile phone products, trends, and sales strategies
- Skilled in inventory handling, store operations, and sales monitoring
- Excellent communication, reporting, and problem-solving skills
- Complete mandatory requirements: SSS, PAGIBIG, PHILHEALTH, TIN, and NBI
Send your resume thru:
Email: hrdesireeparamount@gmail.com
EMAIL SUBJECT: Supervisor
Facebook: HR Desiree
Job Qualifications
- Female only
- Graduate of BS Accountancy, BS Accounting Technology, BS Financial Accounting, or any Accounting-related course.
- With at least 2 years relevant accounting experience
- With at least 1 year experience supervising staff OR leading accounting tasks/processes
- With Experience in Food industry
- Strong numerical and analytical skills
- Knowledgeable in basic accounting functions such as:
– Accounts Payable / Disbursement
– Billing / Accounts Receivable
– Bank and account reconciliation
– Preparation of accounting schedules and reports - Organized, detail-oriented, and can work with deadlines
Job Qualifications
- Male
- Physically Fit
- With experience in Electrical installation, wiring and troubleshooting
- Skilled in carpenter works such as repairs, installation and fabcrication
- Handle carpenter task including fixing of structure
- Responsilble and hardworking
Job Qualifications
- Proven experience in housekeeping, preferably in a supervisory role
- Strong knowledge of cleaning procedures, sanitation standards, and inventory management
- Ability to lead, train, and motivate housekeeping staff effectively
- Excellent organizational and time management skills
- Keen attention to detail and a commitment to maintaining high cleanliness standards
- Good communication and interpersonal skills
- Physically fit and able to perform tasks that may require standing, lifting, or bending for extended periods
- High school diploma or equivalent; additional certification in hospitality management is an advantage
- Available for a stay-in setup
Job Qualifications
- Graduate of Accountancy, Internal Audit, Finance, Restaurant Operations, F&B Management, or related field.
- At least 5–10 years of internal audit experience, with a strong background in restaurant or fine dining operations.
- Proven experience in multi-branch or roving audit roles.
- Strong understanding of restaurant cost structures (food cost, labor cost, overhead).
- Experience in fixing costing reports and analyzing product margins.
- Proficient in P&L analysis, variance analysis, and inventory control.
- High integrity, objectivity, and strong communication skills.
- Willing to travel frequently for site visits across multiple locations.
- Proficient in Excel and accounting/restaurant management systems.